Sunday, December 14, 2008
So here I am at day three. When I started this vegetarian thing I figured by day 3 I would kill someone for a lick of a steak. I had a breakfast this morning of a fresh mango and an apple. My lunch will consist of a sandwich with fresh cucumber, tomato, avocado, herb goat cheese, and a slice of provolone on 12 grain bread. I don't really miss meat that much. I'm not saying I could sit in a high end steak house and not go nuts but I am doing alright.